I have to give a shout-out to my friend and fellow (fabulous) blogger Dianna at The Kitchen Prep for inspiring me with this great little entertaining idea!
So yummy, easy to make and semi-WW friendly (as long as you don't eat all of them, which could be tempting once you taste them!) These would be perfect as a little bite for a wine-tasting, girl's night or a shower. Either way, plan to make a few batches as they are sure to be a hit!
Goat Cheese and Walnut Covered Grapes
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